Some of Robert’s areas of work include:



•   Management for chronic health issues

•   Digestive discomfort

•   Cardiovascular issues

•   Fatigue

•   Food allergies and sensitivities

•   Low glycemic nutrition plans

•   Inflammatory conditions

•   Nutrition education

•   Family nutrition

•    Proper supplement use

•   Sports nutrition

•   Grocery store tours

What can you expect from a nutritional consultation with Robert?



•   An evaluation of your food consumption usually over one week, with particular attention paid to the proportions of protein, fat, starches, sugar, and fiber.

•   An assessment of your nutrient deficiencies and excesses.

•   An evaluation of your current medications and possible nutrient depletion.

•   To incorporate your nutrition plan with your doctor’s recommendations.

•   Information about the benefits of sound nutrition and maintaining proper health. 

•   Education on disease prevention and longevity.

•   Recommendations for food selection and preparation.

•   Custom tailored recommendations for supplements (vitamins, minerals, enzymes, proteins, essential fatty acids, antioxidants, etc).

•   Bioimpedance testing to measure body fat.

A nutritional program designed specifically for you, taking into consideration your age, gender,

activity level, health goals, food sensitivities, food preferences, and eating habits.